Chongqing- The first all-English international broadcast program in Chongqing, the 86th episode of "Let's Meet," titled “Yan Qi: From Small-Town Tables to a Culinary Empire”, jointly produced by the Western China International Communication Organization and Chongqing Satelite TV, will be aired on both domestic and international media on March 8.

Chongqing Hosts Private Economy Growth Conference with Entrepreneurs

The private sector is a vital component of China's economy and a key driver of high-quality development. Recently, Chongqing successfully held the "Conference on Promoting High-Quality Development of the Private Economy," bringing together 312 entrepreneurs to discuss core issues and jointly plan future development strategies. Zhang Xinghai, founder of SERES Group, a leading enterprise in Chongqing, stated that the city possesses unique advantages for fostering private economic growth.

Yan Qi: From Small-Town Tables to a Culinary Empire

From a humble street-side eatery with just five tables to a restaurant group employing 20,000 people, Yan Qi's entrepreneurial journey is nothing short of legendary. As the chairwoman of a renowned Chongqing catering group and a National People's Congress deputy, she has not only led her company to success but also actively advocated for private entrepreneurs, driving industry progress. In this episode of "Faces of Chongqing," we delve into Yan Qi's world to explore how she transformed a small restaurant into a culinary empire.

The Carp Lantern Dance: Bringing Intangible Cultural Heritage to Life

Wangu Town in Dazu is home to an ancient intangible cultural heritage—the Carp Lantern Dance. This art form vividly depicts the movement of carps through exquisite lantern craftsmanship and skilled performances. The Carp Lantern Dance is not only beloved by the people of Chongqing but was also showcased during the 70th anniversary celebration of the founding of the People's Republic of China, presenting this unique cultural treasure to the world.

Mark Wiens' Ultimate Spicy Adventure in Chongqing

American food vlogger Mark Wiens, renowned for "measuring the world through taste," has attracted over ten million fans globally. Thanks to China's 240-hour visa-free transit policy, he arrived in Chongqing to embark on an ultimate spicy food challenge. From hotpot to noodles and hidden spicy delicacies, Mark Wiens will take you on a journey to experience the fiery flavors of Chongqing.

Chongqing in the Global Spotlight: Weekly Highlights

This week, Chongqing's development across multiple fields garnered widespread attention from international media. The robust growth of the private economy sparked feature reports by media outlets in Brazil, Nigeria, and others. The demonstration role of the China-Singapore (Chongqing) project in international digital economy cooperation was covered by over 200 media outlets, including the Associated Press and Yahoo Finance. Breakthroughs in Chongqing's semiconductor industry, marked by the launch of China's first 8-inch automotive-grade silicon carbide power chip production line, were highlighted by Xinhua News Agency, China Daily, and others. Additionally, the inauguration of the Yuzhong International Business Center, showcasing Chongqing's innovative efforts in regional internationalization, was prominently reported by China Daily.

"Let's Meet" airs every Wednesday and Saturday at 6 PM on Chongqing Satellite TV. It is also simultaneously released on the Let's Meet official WeChat Channels, Bridging News app, iChongqing website, Facebook and YouTube channel, WCICO's global communication matrix platform, and Chongqing Satellite TV's new media matrix.